The Company currently has three plants situated in Piedmont
and Lombardy: Andezeno, dedicated to the production of the
Biscotto Salute, low-salt breadsticks and rusks and the rusks
of the Fibra Activa range; Buttigliera díAsti, specialised
in the production of Low-salt Tea Biscuits Sweetened with
Fructose and Wholegrain Biscuits with Prunes and Psyllium;
Gambolò, near Pavia, for the production of Gioppini
and Croutons.
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