Comparison of nutrition values
Main
reasons for purchase
- They limit
the daily salt intake
- They limit the daily sugar intake
Main sensorial characteristics
- The typical
flavour of a slightly sweet dry biscuit, with the aroma
of orange blossom.
Prominent
nutritional values
- Sodium content
below 0.02%
- Rich in protein, higher than average protein
content.
»See Technical Datasheet
»See Nutritional Datasheet
| AVERAGE NUTRITIONAL
VALUES FOR |
100g |
biscuits (5,7
g) |
|
| ENERGY |
397 Kcal
1677 Kj |
22,6 Kcal
95,6 Kj |
| PROTEIN |
14.5
g |
|
CARBOHYDRATES
of which sugars |
70 g
15.2 g
|
4 g
0.86 g |
FATS
of which saturated |
6.5
g
1.3 g
|
0.4
g
0.07 g |
| FIBRE |
6 g |
0,3 g |
| SODIUM |
0.02
g |
0.001
g |
VITAMIN
B1 thiamine
B2 riboflavin
PP niacin
Folic Acid |
0.6 mg 42%*
0.6 mg 37%*
12 mg 67%*
0.37 mg 185%*
|
0.03 mg
0.03 mg
0.68 mg
0.02 mg
|
| MINERAL
SALTS |
3.9
mg 28%* |
0.22
mg |
| *of
the recommended daily allowance
|
|
